Presenting SAGAR ATTA MAKER/ DOUGH MAKER-a highly innovative product. With the help of this product you can prepare dough for chapattis,paranthas and tandoori roti in just few minutes.... This dough maker is made up of durable plastic along with a transparent lid to look into. A small opening in the lid enables you to add extra water or oil without opening the lid. DIRECTIONS FOR USE: Apply edible oil on the surface of bowl and the blade. Place the blade in the bowl over the bottom groove properly. Put flour and water in the bowl in the ratio 2:1 proportion,i.e.one cup of water to three cups of flour.Close the lid and fix the handle properly. Rotate the handle for about two minutes(First 15 to 20 times in clockwise direction and then in anticlockwise). Now your dough is ready to prepare the chapattis. FOR SHAKE AND MIXTURE USE MIXTURE BLADE