Calzone Molds Home Made Dumpling Maker These molds can be widely used in the production of dumplings and pastries. Perfect for homemade meat, cheese or vegetable ravioli, pasta, dumplings lasagna, pierogies, wonton, tortellini, pastry, biscuits, noodles. Decide on a sweet or savory filling and place a wrapper or dough circle on the mold of your choice. Place your filling in the center of the dough, being careful not to overfill. Too much filling will cause it to push through the seal created by the mold. A slight press is all it takes to crimp and seal the dough. Enjoy the traditional food in an easy motion. Specifications: Material: Food grade PP Color: Red Diameter: 6 IN (unfolded) Finished product size (Width x Height x Thickness): about 4 x 2 x 1.5 IN, thickness of edges 0.75 IN Package includes: 2 x Dough Press MULTIFUNCTIONAL The dumpling skin makers and press molds benefit a lot when you are making dumpling, calzone, empanada, pierogi, ravioli, fruit pies and so on, just enjoy the fun of cooking. Includes a recipe to create your homemade pizza-style dough PREMIUM QUALITY Made from safe PP material, this dumpling mold set not easy to deformation, easy to clean with soap and water, dishwasher safe SMART DESIGN These dumpling mould have crimped edge, backside of the press mold cuts out good dough circle, and handle and pleated design make tidy, efficient work of dumpling preparation. Gives your pastry a professional look